Editor
Aqua culture is becoming a popular business these days and accordingly, freshwater prawn farming has become a precious sector. The production of Macrobrachium rosenbergii (a giant prawn) jumped from 26, 588 MT in 1991...
Global Warming
A Positive Impact of Global Warming on Mount Everest
National Geographic and Rolex Perpetual Planet Everest Expedition 2019 hosted a journey to Mount Everest with 34 international scientists, mainly Nepalis, in the early summer of 2019. The article was published in...
Space & Time
Nanotechnology
Lighting the way to selective membrane imaging
Researchers at Kanazawa University monitored the emission of blue-green light from water-soluble tetraphenylethene molecules adsorbed at a phospholipid-adsorbed liquid-liquid interface made to resemble a biomembrane...
Poly (caprolactone-trifumarate) can be efficiently used in bone tissue engineering
Osteoprogenitor cells are the stem cells that exist in bone and generate osteoblasts. They are derived from ancient mesenchymal cells. Accordingly, establishing a new biocompatible material is mandatory that at as a...
Nano-Carrier Delivers Medications to Cells
The human body is made up of billions of cells. In the case of cancer, the genome of several of these cells is changed pathologically so that the cells divide in an uncontrolled manner. The cause of virus infections is...
Nutrition
Corn Straw Silage Provides the Best Digestibility as Animal Feed
According to Worldometer, the human population is 7.8 billion at the end of 2020 and this population is projected to 7 billion in the next 200 years. This massive human growth is followed by a surge in food...
Boiling and Stir-Frying Methods of Cooking are best for Healthy Eating of Leafy Vegetables
Food diversity is defined as the availability of diverse foodstuff in your meal in order to get the maximum nutritional benefits. The food source may be plants and animals available within the ecosystem...
